Ukdiche Modak Recipe (Steamed Modak using milk and water for softer dough) Makes: 12 to 15 modaks Prep Time: 30 minutes Cook Time: 20 minutes ⸻ Ingredients For outer dough • 3/4 cup milk • 3/4 cup water • 1 teaspoon ghee • 1 cup rice flour For stuffing • 1 tablespoon ghee • 1 tablespoon poppy seeds • 1 tablespoon cashew nuts chopped • 1 and a half cups grated fresh coconut • 1/2 cup jaggery grated or chopped • 1/2 teaspoon cardamom powder ⸻ Method Step 1 Make the stuffing 1. Heat 1 tablespoon gh

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