With 25 years of experience as a Telegraph columnist, chef and food writer, Xanthe Clay provides guidance on everything from roasting a Christmas turkey to baking the perfect loaf of bread. As the ...

STEP 1: To make the cranberry and fig glaze, place a saucepan over medium heat then add the fig and brown sugar and cook until the sugar melts. STEP 2: Add the cranberry sauce and cinnamon, then stir ...

Stop everything you are doing and head to the store buy ham to make this exceptional brown sugar mustard-glazed ham. HTA School of Culinary Art wants you serve this to about 10 to 12 of your guests ...

Add Yahoo as a preferred source to see more of our stories on Google. A juicy glazed ham is our favorite holiday dinner staple, and this year we’re mixing things up by making a rum-infused ham. That’s ...

Add Yahoo as a preferred source to see more of our stories on Google. Studded with cloves and slathered in a decadent brown sugar glaze with a touch of bourbon, this ham is a holiday classic. Nothing ...

Remove skin from ham, score fat into diamonds and press a clove into the centre of each. Place ham in a deep roasting pan. Pre-heat oven to 160C. For glaze, mix marmalade with mustard and ground star ...

STEP 1: Lay 20 slices of D'Orsogna Natural Premium Ham slices on a chopping board. Then, using an egg ring, press firmly into the ham to cut circles out and set aside. Roughly chop the offcuts of ham ...

Step up your holiday dinner with this seriously delicious ham recipe. Injecting it with a little triple sec not only makes the ham nice and juicy, but it also carries the orange flavor throughout the ...

For the grocery industry it’s a potential profits bonanza with billions of dollars at stake. But who wins the Christmas retail war could come down to a single product. Christmas ham is at the centre ...

Stop everything you are doing and head to the store buy ham to make this exceptional brown sugar mustard-glazed ham. HTA School of Culinary Art wants you serve this to about 10 to 12 of your guests ...