Almond extract amps up the nutty flavor while buttermilk produces a tender crumb with just a touch of tangy flavor.

For streusel, combine brown sugar, flour, wheat germ and cinnamon in small bowl; mix well. With pastry blender or two knives, cut in butter until evenly distributed. Add sliced almonds; using pastry ...

KUTV — Today, Smith's Chef Jeff Jackson joined Fresh Living to share how to make cranberry bread with almond streusel. This simple recipe is a perfect way to bring holiday flavors into your home!

It's hard to compare the feeling of satisfaction you get after baking a loaf of bread or batch of cookies — homemade, of course. I was especially pleased with this pear bread with almond streusel by ...

Add Yahoo as a preferred source to see more of our stories on Google. How can a cake look *this* gorgeous without any fancy finishing touches or frosting, you ask? It’s as simple as topping it with ...

Streusel is one of those magical toppings that makes a humble muffin look like it got dressed up for prom. It's buttery, it's crumbly, it's sweet enough to double as a cookie in disguise. But here's ...

These zingy streusel bars couldn’t be easier. I call them “lazy bars” because the streusel topping also forms the base of the bar, thus eliminating the additional step of preparing a separate base.